Starter – Baked West Coast Scallop, "Asian Style" (house asian dressing)
Main – Shetland Cod Kiev with wild garlic butter, new season asparagus & tartar sauce
Dessert – Scottish Strawberry & Raspberry Trifle with champagne jelly & vanilla pannacotta
Add on some extras or drinks below to your hamper order with no additional delivery charges [more...]
For allergen information please click here. Please note we are unable to accommodate any specific allergen requirements on orders.
Simple cooking instructions included within the hamper. Also available to view online here.
All elements of the hamper are packaged separately. Consumption by 10pm 11th April, please note all items must be refrigerated upon arrival. Please note hampers will not include martini glasses for dessert & also asparagus colour and size will depend on seasonality.
- Nationwide delivery available delivered on 9th April by DPD – Collection available from the Seafood Ristorante on Thursday 8th March from 2pm – 3:30pm. You can select these options on check out.